Food
Every Tuesday to Saturday from 12 a.m. to 2.30 pm
| Crispy green salad . “Laube” dressing . Kirby cucumber . Tomato . Radish . Kernels | 11,00 € |
| Veal bratwurst served with creamed apple sauerkraut, potato and roast onion mash, and Frankfurt mustard |
13,50 € |
| Gazpacho . goat cheese. tomato . melon . basil (V) | 12,00 € |
| Beef tartare . cucumber . shiitake . yuzu foam | 16,50 € |
| Forest mushroom ravioli . Butter froth . “Belperknolle” cream cheese | 22,50 € |
| Fried filet of zander MSC CERTIFIED . Artichokes . Smoked mashed potato . Tarragon froth | 29,50 € |
| Saddle of veal PETER’S FARM . Air-dried ham . Sage . Creamy polenta . Paprika | 29,50 € |
| Pina colada ice cream . stewed pineapple . coconut sprinkles . coconut foam (V) | 10,50 € |
*(V) = we also serve a vegan version of this dish
Here you will find an excerpt from our current menu. If you are interested in
the lunchtime menu click here to subscribe to our lunch newsletter.
| Gazpacho . Goat cheese. Tomato . Melon . Basil (V) | 12,00 € |
| Oriental couscous . Purple curry yoghurt . Fried scallops MSC CERTIFIED | 14,00 € |
| Beef tartare . Cucumber . Shiitake . Yuzu foam | 16,50 € |
| Endive salad . Dandelion . Sweet vinegar . Fried mushrooms . Sweet and sour pickled vegetables | 11,00 € |
| Parsley root risotto . Root vegetables . Soy (V) |
21,50 € |
| Forest mushroom ravioli . Butter froth . “Belperknolle” cream cheese | 22,50 € |
| Pan-seared oven-roasted codfish MSC CERTIFIED . Risotto . Glasswort . Chervil foam WITH SHELLFISH | 29,50 € |
| Braised prime rib of beef HENGELEIN FARM, RHÖN . Raz el hanout . Chick pea cream . Mangetout | 28,50 € |
| Cream cheese . Salty caramel ice cream . Strawberries FROM THE WETTERAU REGION | 10,50 € |
| Pina colada ice cream . Stewed pineapple . Coconut sprinkles . Coconut foam (V) | 10,50 € |
| Cru Udzungwa chocolate mousse BIO/FAIRTRADE . Mango sorbet . Peanut base | 12,50 € |
*(V) = we also serve a vegan version of this dish
Naturally, we also have a menu for our young guests!
R e s t a u r a n t
Laube Liebe Hoffnung
Pariser Strasse 11
60486 Frankfurt/Main
Germany
+49-69-7584-7722
willkommen@laubeliebehoffnung.de
Tuesday to Saturday 11.30 a.m. to midnight
Sunday 10 a.m. to 11 p.m.
Food is served at
Lunchtime: Tuesday to Saturday 12 a.m. –2.30 p.m.
Evenings: Tuesday to Saturday 6 p.m. to 10 p.m.
Sunday 6 p.m. to 10 p.m.
Long breakfast: Sunday 10 a.m. – 2 p.m.
Cakes and other dainties from our cake display chiller
daily from 11.30 a.m.
